Once again the time is nigh for a relaxing winter weekend in the Cotswolds – you know you deserve it and we hope you can join in the fun.
Our venue once again is Burford in the heart of the Cotswolds. This is chosen as a central location that is hopefully within reach for most of our members. You can either make a weekend of it by arriving on Saturday to stay over, or just attend the 3 course Carvery lunch on Sunday. The choice is yours, and either way it will be wonderful to have the pleasure of your company.
Please see the itinerary and booking instructions below and once decided, let us know your plans asap! We must have numbers for Sunday lunch confirmed by 18th November latest.

Booking Instructions for Accommodation Saturday 1st December:
Accommodation has been reserved at the newly refurbished Golden Pheasant, Burford at a preferential rate of £70.00 per room bed and breakfast. 10 rooms have been reserved for us must be booked direct asap mentioning you are with the UK Crossfire Group. These rooms will not be held for us for long so please book urgently if planning to stay and please confirm your plans back to me.

Saturday 1st December
Arrive at your leisure in Burford on Saturday 1st Dec and Check into The Golden Pheasant, Burford. Rooms available from 2pm. Meet others in the bar late afternoon or early evening, by 7pm will be good. A table has been booked here for a group meal at 8pm. Menus will be available before hand and a good choice of fayre is offered. The remainder of the evening spent at leisure to chat and relax with friends old and new.

Sunday 2nd December
A full English breakfast will be served for guests in the Golden Pheasant restaurant on Sunday morning. Then for those interested; a local scenic drive will depart from outside front of the Pheasant at 10am. (You will need to check-out in time for this) The drive will take us to Bourton On The Water, with time for a walk through the village and a coffee. We can then meander back to meet up with others at our lunch venue.
Suggested meet time for everyone at our lunch venue, The Windmill Carvery is 12.00 to 12.30 and to be seated by 1pm. Parking between the banners if possible. The carvery is 3 courses plus coffee/tea at the excellent price of £17.50 per person. Please note – we will confirm the numbers for lunch. You do not need to book lunch, but you must tell us you are coming for lunch by 18th November. We will hold a raffle after lunch again this year and any donations of prizes are definitely very welcome.

Location Information:
The Golden Pheasant Inn
91 High Street
Burford
Oxfordshire
OX18 4QA
Accom Bookings - Contact Mr Andrew Chapman
Telephone: +44 (0)1993 823223
bournehospitality@hotmail.co.uk
…………………………………………………………………………
The Windmill Carvery,
Asthall, Burford, Oxon OX18 4HJ
01993 822594 Email: windmillcarvery@gmail.com
………………………………………………………………………..

Please direct any questions about this event to Steve Walsh 07954 685044 or Stephen.walsh@ntlworld.com
Thanks and regards,
Steve Walsh
If you are not already a member of The UK Crossfire Group simply visit us at www.ukcrossfires.co.uk and contact us via the "contact us" page confirming you wish to added to our mailing list. There are no joining fees or subscriptions


Attending Saturday Evening and Sunday Lunch

Mike & Pete
Steve and Tina
Steve & Elaine
Paul and Mrs Gough
Mo & Gill
Ken and Jane
Paul and Sharon
Nick and Sue
Chris and Linda
Pete and Denise
Simon and Louise

Attending Sunday Lunch

Mike and Pete
Steve and Tina
Steve and Elaine
Paul and Anne
Mo and Gill
Ken and Jane
Paul and Amanda
Paul and Sharon
Nick and Sue
Chris and Linda
Dennis and Janice
Paul and Jan
Mike and Hazel
Pete and Denise
Simon and Louise

 

Hi Steve..Hotel room booked, both J&K are looking forward to the Christmas meet, always great fun, at the Pheasent Inn and the Windmill. Your offer to buy the first round in the bar at the Pheasent is very generous of you!!

UKKen ish

 

We will def be there on the Sunday, not sure about overnight yet

 

Mo.. Stay overnight its always good fun, plus you get a free drink in the bar!! lol

 

if we can sort out a dog sitter we will after all, not very often Steve buys a round


got an idea for a raffle prize too......................... Steve is getting one of those SLOW BLUE SRT6's make a good 2nd or 3rd prize!!!!! (sorry Steve lol)



Hotel booked!

 

ha ha, well I was going to buy the first round but I'm sure Ken has offered

as for the raffle - I now know who will get the booby-prize!!!!

 

[QUOTE=Steve - UK;701933]






Once again the time is nigh for a relaxing winter weekend in the Cotswolds – you know you deserve it and we hope you can join in the fun.
Our venue once again is Burford in the heart of the Cotswolds. This is chosen as a central location that is hopefully within reach for most of our members. You can either make a weekend of it by arriving on Saturday to stay over, or just attend the 3 course Carvery lunch on Sunday. The choice is yours, and either way it will be wonderful to have the pleasure of your company.
Please see the itinerary and booking instructions below and once decided, let us know your plans asap! We must have numbers for Sunday lunch confirmed by 18th November latest.

Booking Instructions for Accommodation Saturday 1st December:
Accommodation has been reserved at the newly refurbished Golden Pheasant, Burford at a preferential rate of £70.00 per room bed and breakfast. 10 rooms have been reserved for us must be booked direct asap mentioning you are with the UK Crossfire Group. These rooms will not be held for us for long so please book urgently if planning to stay and please confirm your plans back to me.

Saturday 1st December
Arrive at your leisure in Burford on Saturday 1st Dec and Check into The Golden Pheasant, Burford. Rooms available from 2pm. Meet others in the bar late afternoon or early evening, by 7pm will be good. A table has been booked here for a group meal at 8pm. Menus will be available before hand and a good choice of fayre is offered. The remainder of the evening spent at leisure to chat and relax with friends old and new.

Sunday 2nd December
A full English breakfast will be served for guests in the Golden Pheasant restaurant on Sunday morning. Then for those interested; a local scenic drive will depart from outside front of the Pheasant at 10am. (You will need to check-out in time for this) The drive will take us on a scenic route to Bourton On The Water with time for a walk through the village and a coffee. We can then meander back to meet up with others at our lunch venue.
Suggested meet time for everyone at our lunch venue, The Windmill Carvery is 12.00 to 12.30 and to be seated by 1pm. Parking between the banners if possible. The carvery is 3 courses plus coffee/tea at the excellent price of £17.50 per person. Please note – we will confirm the numbers for lunch. You do not need to book lunch, but you must tell us you are coming for lunch by 18th November. We will hold a raffle after lunch again this year and any donations of prizes are definitely very welcome.

Location Information:
The Golden Pheasant Inn
91 High Street
Burford
Oxfordshire
OX18 4QA
Accom Bookings - Contact Mr Andrew Chapman
Telephone: +44 (0)1993 823223
bournehospitality@hotmail.co.uk
…………………………………………………………………………
The Windmill Carvery,
Asthall, Burford, Oxon OX18 4HJ
01993 822594 Email: windmillcarvery@gmail.com
………………………………………………………………………..

Please direct any questions about this event to Steve Walsh 07954 685044 or Stephen.walsh@ntlworld.com
Thanks and regards,
Steve Walsh
If you are not already a member of The UK Crossfire Group simply visit us at www.ukcrossfires.co.uk and contact us via the "contact us" page confirming you wish to added to our mailing list. There are no joining fees or subscriptions


Attending Saturday Evening and Sunday Lunch

Mike & Pete Price Derby
Steve + 1
Steve & Elaine
Paul Gough
Mo & Gill
Ken and Jane


Attending Sunday Lunch

Mike and Pete Price Derby
Steve + 1
Steve and Elaine
Paul Gough
Mo and Gill
Ken and Jane
Paul and Amanda[/QUO
Hi Steve Sharon & i have booked up all ready for the saturday-night boooz up, please add our names for both saturday-night & sunday carvery thanks.

 

*****bump*****:d

 

Numbers are picking up nicely for our Winter Warmer - If you wish to attend let us know and your name will be added to the list!
This is a great weekend of driving, eating, chatting and drinking! and the first round is on our Ken!

 

cheers, Ken

 

paul or steve can you add linda and chris to the list for satuday at the golden pheasent and sunday at the windmill please...

 

Great news Chris, look forward to seeing you both then!
p.s. you may be the only red Xfire there at this rate!

 

[QUOTE=Steve - UK;704348]Numbers are picking up nicely for our Winter Warmer - If you wish to attend let us know and your name will be added to the list!
This is a great weekend of driving, eating, chatting and drinking! and the first round is on our Ken! [

I'm happy to buy the first round, providing you get the second, I don't want you to feel left out Steve.

UKKen.

 

unfortunately we will not be able to make this - have to take G/F's daughter to a uni open day. Enjoy the meal

 

Numbers building nicely for the Winter Warmer - lots of spaces left - be there or be square !

 

Hi Steve , ref our conversation today, Jan and I will be attending the Sunday Lunch and hopefully the drive too, please book us for the carvery, see you all there folks ho ho ho !

 

Unfortunately my Mrs works do clashes with this do regreatbly we won't be able to make it.

 

Ah thats a shame - what about the Sunday morning run out and lunch

 

Afraid not her Xmas bash is Saturday evening. I don't imagine she will be in any fit state to travel 3 hours to eat lol

 

hi its Mike going to run down on the sunday to the Windmill Carvery , have to work on my market stall saturday . My wifes name is Hazel , Hazel is blue after cleaning the car , thats her half from now on